Upcoming Events


Upcoming kFAB Events

  • Apr
    1

    Food and CPG Trends: Expo West Recap

    Join us for a Lunch & Learn featuring a panel of MBA students who attended Expo West, the leading trade show for natural and organic products. They’ll share key trends, emerging brands, and insights into the future of food and agriculture. Whether you're interested in CPG innovation, sustainability, or entrepreneurship, this is a great opportunity to hear firsthand experiences and industry takeaways.
  • Apr
    3

    Food as a Force for Good: Lunch & Learn with Eda Davidman

    Join us for a Lunch & Learn with Eda Davidman from Chicago Chefs Cook, a collective of top chefs harnessing their talents to support meaningful causes. From disaster relief to local community initiatives, they’re proving that food isn’t just about flavor—it’s a force for good. Eda has spent her career at the intersection of food and social impact, blending her culinary expertise with a passion for giving back. From running her own catering business to working with organizations that address food insecurity and community development, she’s dedicated to using food as a tool for change. Don’t miss this chance to learn how food and social impact come together! Lunch provided

Other Food Events in Chicago

kFAB seeks to provide its members with multiple opportunities to engage with the Chicago food and agribusiness community through events and through ongoing partnerships with local organizations. Chicago is home to the Chicago Board of Trade, several Fortune 500 food and agriculture companies, and a growing number of incubators launching the next generation of food start-ups.

If you're interested in hearing about food events going on in the Chicago area, reach out to the kFAB exec team or sign up for the kFAB newsletter by becoming a member (students only).